
Starting on September 10th and going through October 1st, bake any kind of original gluten free bread recipe or an adaption of another recipe (with credit given), take a picture (if you can), and write a post about it on your blog.
Once you are done, send your name/online name and the URL of your post to me at glutenagogo at gmail dot com. If you are so inspired, feel free to participate more than once. I will post a roundup of all the entries after the bread baking bonanza ends.For those who want to have a charitable bread giving party for the World Day of Bread or for National Celiac Awareness Month, you will have a wide variety of luscious breads to choose from and time to plan your get together for the month of October.